![]() ![]() Yes, you can microwave them, but the texture will not be as good. To reheat, place the muffins on a baking sheet and bake at 350☏ (175☌) for 5-7 minutes or until heated through. Then seal them in an airtight container and keep in the refrigerator for up to 3 days. To store leftover corn dog muffins, first allow them to cool off. Make a fun appetizer spread with some Bacon Mini Quiche, Ham and Cheese Pinwheels, and Spinach Pie Rolls. They also make great snacks and pack well for school lunches just as they are. Of course, you could always serve a salad, sauteed vegetables, soup or some oven fried potatoes with the hot dog mini muffins and make it a meal. Yum Yum Sauce, Fry sauce or Chick-fil-a sauce are also great dunking options. Serve the mini corn dog muffins warm with BBQ sauce or ketchup and mustard for dipping. Mix a ⅓ cup of shredded cheddar into the batter for a cheesy treat.Use buttermilk rather than the regular milk for a tangy boost of flavor to the muffins.A ¼ teaspoon of Cajun Seasoning or a generous pinch of cayenne pepper will also do the trick. Dice up some canned jalapeño peppers and add them to the muffin batter for some heat.Rather than cut up hot dogs, pop little smokies sausages in the cornbread muffins.Here are a few swaps or add-ins to the recipe that you may like. Place one piece of hot dog in the center of each muffin and press down about halfway into the batter.īake the mini corn dog muffins in preheated oven for 10-12 minutes until golden brown around the edges.Īllow the hot dog muffins to cool a couple minutes before serving. Scoop the cornbread batter into each muffin cup of the prepared mini muffin pan. When Rachel Ray, the queen 30-minute weeknight meals, says you should use a box. In a medium mixing bowl, stir together the JIFFY mix, milk, egg, and melted butter just until combined. Here are 17 Jiffy corn muffin mix recipes you can make using a box of Jiffy. Coat a mini muffin tin with cooking spray set aside. Bake for 17-20 minutes until golden brown and baked through. Spread the mixture out in the pan in an even layer. ![]() Mix now until the ingredients are completely incorporated.
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